Malagousia, one of Greece’s most popular and trendy varieties, was first planted by Kir-Yianni on the Samaropetra hill in Florina in 2004. The area covers 0,8 ha with north-west exposure and the inclination is up to 15%.
The poor sandy-loam soil and the Guyot trellis system contribute to low vigour and low yield vines, mostly free of diseases. The wine is of a highly aromatic intensity with crispy acidity, distinctive of its cold, mountainous origin.
4.500 bottles of this single vineyard wine were bottled for the 2019 vintage.
Protected Geographical Indication of Florina, 750ml